~ Better, Healthier ~

Mahorahora Brown Sugar/ Arenga Palm Sugar Pure and Organic, Optional Sweetener which More Healthy

Mahorahora Palm Sugar pure and organic has a low glycemic index (<55) so it doesn't cause a spike in blood sugar.

Palm sugar is a local wisdom that has been consumed by Indonesian people for a long time for various delicious and healthy foods and drinks.

Hygienic Manufacturing Process

Processed with maintained quality control.

Low Glycemic Index

With a low Glycemic Index (35-45) better for our body.

~ Our Sustainability Goals ~

Building Our Brown Sugar/ Arenga Palm Sugar Business Model

Arenga palm sugar is a delicious and healthier sweetener produced from the sap of Arenga Pinatta Merr. palm tree. Mahorahora is a brand of quality Pure and Organic Palm Sugar products.

Everyone :
From Farmers to the World.
Making Mahorahora palm sugar a native Indonesian sweetener which is well known throughout the world as a more delicious sweetener, healthy and positive.

Mission:
1. Mahorahora is committed to providing the best palm sugar products for all customers

2. Mahorahora is committed to always having a positive impact on the economy, social, environment, and culture

3. Mahorahora is committed to continuously introducing the advantages of palm sugar, both at home and abroad.

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Why Mahorahora ?

Mahorahora Arenga Palm Sugar is made from arenga palm sap. Processed naturally and hygienically to produce a delicious taste and aroma, for various foods and beverages.